Organic grown hops are grown for beer production. If interested in purchasing hops, please contact us by early August to check on availabilty.... [more]
We're a local, military veteran family-owned very small produce market farm in Greenville, WI. We're currently improving our small 3.68 acre farm.... [more]
Vegetables will be grown, by Bridget, Delia, Tennious and Mike Paquette, on 4 Acres 9 mi outside of Peshtigo.... [more]
As a new farmer, I will be expanding selection each year, as I learn and grow the business; along with working a full-time job serving our veterans.... [more]
We are a family run farm. We raise all-natural beef and pork that is fed a balanced diet of grass, grain and hay.... [more]
I have 5 beehives at present and sell raw unfiltered honey at the local farmers markets. I also have pure bees wax and will be trying my hand at propolis and pollen for sale.... [more]
A small, organic heritage poultry operation, providing organic, free~range, pastured eggs, on an NWF Certified Wildlife Habitat practicing predator conservation.... [more]
Oakridge Farms is a family owned and operated fruit and vegetable farm located in Neenah, Wisconsin.... [more]
Paul and Mari retired from the Baltimore area in 2017. Having purchased the farm prior to arrival, they arrived in the dead of a cold January 2018 winter.... [more]
Farm fresh eggs. Pasture grazed Rhode Island reds and white Leghorn mix. Supplement feed and mineral mix from Shirley Feedmill.... [more]
This is our 18th year as a CSA. We do companion planting to help get the most of our garden. We use our greenhouse and growing tunnel to get an early start.... [more]
Our Freedom Rangers are a great alternative to the fast-maturing white broiler chicks, dressing out at around 4-7 lbs.... [more]