April Joy Farm

By: J Fraley (Jan 5, 2009)
First, I am not a big vegetable eater - never have been. But with the Gus & Co CSA, I found myself eating vegetables (my mom would be so proud). April seems to care about the quality - and it shows! The basil pesto I made from her basil and garlic last year was some of the best I've ever had. The heirloom tomatoes are awesome too, and those got turned into an incredible tomato & basil soup!
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