Brykill Farm

By: Tina Wagner (Apr 13, 2009)
We are ready for our 3rd season of Bykil Farm beef . We love to entertain - and everyone who tastes our beef meals comments on the superior flavor and texture of the beef. The hardest question to answer is "how much to order"!!.
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By:
susan eckhardt ( Dec 25, 2012 )

Thank you for your kind words. It has been such a pleasure to know you and your beautiful family!