By: Daniela Feldhausen (Jul 26, 2009)
We had a few friends over for dinner on Friday night and tried out the pork from Sue's farm. We grilled the bratwurst, loin and pork chops and decided they were really good! I especially liked the pork chops, and the bratwurst were a huge hit as well (no small compliment when there's a bunch of Germans in the crowd :-)

She also sells "happy" beef and lamb, plus eggs from her chickens, ducks and turkeys, and will have turkey at Thanksgiving and Christmas. We visited the farm yesterday, and had a wonderful time.

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