By: Liz M.
(Sep 13, 2009)
A short walk from my city apartment I have access to amazing fresh produce, fish right of the boat that morning from Boston's fish piers, goat cheese from local creatures, low-fat but amazingly rich and creamy ice cream from Massachusetts cows, crusty ciabatta and other wholesome bread from a terrific bakery, plus friendly and instructive conversations with farmer (and other) vendors.
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