Jus-Lin offered very convenient and flexible pick-up options, prompt responses by email or phone, and numerous chances to visit the farm itself to see where and how your food is grown. On our first visit out there, we got to meet Fred's dog Kipper and I think I made a friend for life.
But seriously, it was a pleasure doing business with Jus-Lin Farms this past year. Fred goes out of his way to make you feel welcome and get you interested in food... some of the best time and money I have ever spent!
PS - we got a monster cabbage too, and turned some of it into sauerkraut. Yum. And if you are a potato lover, there is nothing as delicious as a Jus-Lin spud.