Robinson Family Farm

By: Paula Hinzmanj (Apr 21, 2010)
When we visited the Robinson's, it's hard to say what impressed us the most. The cleanliness (particularly the milking parlor), care and well-being of their animals, extensive knowledge and desire to produce the highest quality product, not ony for themselves, but others.

The goat milk has an extremely fresh, mild taste that you will never find at the grocery store. After seeing the milking parlor first hand, I absolutely have no reservations about consuming/recommending milk produced there.

Simply said, we consider the Robinson's honey, liquid gold!

When you leave the farm, you feel that Yvonne, Jeff and Tori were happy you came, and they are eager to share their valuable knowledge and great hospitality.

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