Chicoine Family Farm

By: Sage LaCroix (Jan 14, 2011)
I have often walked by this farm and wondered if I should try their meat. A couple of weeks ago I did. I bought two pounds of stew beef at the winter farmer's market in Northampton. The man I bought the meat from was friendly and full of knowledge. The quantity was perfect for my recipe, and the flavor and texture of the meat was excellent. So good, in fact, that I am considering buying a chest freezer so I can stock up!
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