By: Susie Bae
(Feb 12, 2011)
I love my CSA for many reasons. The first year I signed up, my son was 2 and my daughter was 6 months and just starting solids. I loved introducing them both to sustainable, fresh, heart healthy foods. For my son, I pretty much sauteed everything in olive oil, garlic, salt and pepper, and he ate everything. And for my daughter I pureed anything that could be pureed. Also we tried many vegetables that we would have never tried had it not been for the CSA, such as walla walla onions, scapes, and kolrabi. Farmer Phil always provided a list of what to expect in the upcoming box and recipes to boot. I'm very happy I took a chance with the CSA a few years ago.
Comment on this Review