New Oaks Farm

By: Jamie Markham (Jul 18, 2011)
We're two weeks into the New Oaks CSA and we love it. We've made fresh salsa (verde and roja), cucumber and tomato salads, and plenty of melon for breakfast. I had forgotten what a real cantaloupe smelled like -- so good.

Love the delivery, and especially love my kids seeing food delivered by the man who grew it. Very cool.

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