Dutch Hill Farm

I've eaten many pounds of the Dutch Hill Farm ham, pork sausages (mild italian, hot italian, bratwursts), lamb, and bacon. My German husband attests that they are best brats he has eaten. I really think it's the highest quality meat I've eaten. It's light years better than what we can get at upscale grocery stores, and it's also better than other meat I've gotten at farmer's markets. I only wish I lived local to upstate NY or mail ordering were feasible, because Dutch Hill Farm meat would become my sole source of pork and lamb. I also think it's under priced considering the quality. You should try it!