Janet and Tony are always welcoming and graciously answer my questions about what some new (to me) vegetables are and give tips on ways to cook and eat them. They are committed to living ecologically mindful and sustainable lives, and carry that into their farming practices. They're always happy to engage in thoughtful discussions on the issues, too.
This past year we had a half-share from Bridgewater Barns and we have always received a great mix of vegetables. I may have a bias for tomatoes, but they really do have a great (and beautiful) array of heirloom tomatoes!