Schmidt Road Ranch

By: marilyn wolgat (Dec 5, 2013)
Beautifully packed and tied with a ribbon. A generous bunch. I have never had fresh bay leaf much less American grown. My chicken soup, and spaghetti recipes came out great. I dry herbs and catnip in the refrigerator, Untie the bundle, and loosely wrap in waxed paper. Put a thin rubber band around the bottom of the bundle to gently hold it together, and lay flat in one of the shelves of the door, open side up. You can stack herb bundles as long as they are not wrapped air tight. It takes a few weeks, but herbs dried that way come out green, crisp. After some weeks drying in the frig, the bay leaves are still flexible. Tear them and they give off their fragrance. I waited to see how they dried before writing this review. I have more than a years supply. I will never buy the imported stuff again. Thanks for the lovely plants..
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