Middleton Farm CSA,LLC

I didn't eat much beef for years because it tasted wrong to me. I grew up eating steers butchered by my uncle who raised them on his dairy farm in northern Michigan. (This was the 1950s, so all this crazy feedlot stuff was still someone's sick fantasy.) Beef didn't taste right to me again until I started getting a beef share from the Middletons. This is our third year, and we've gone from a small to a medium share. We also often order extras, like bacon, chicken, or other pork cuts. The meat is always delicious! And Matt and Anda have become treasured friends.