Field 51 Produce

We had the luck of meeting Dave out at Dropseed just weeks after moving to Kentucky. What a find! Not only do we now eat off the land, but its bounty comes right to our door once a week. As vegetarians, we battled a bunch of stereotypes about eating well without meat in these parts. But Field 51 makes it so easy to feast. There is enough in the delivery for large, solid and diverse meals all week. The arugula, eggplant, spaghetti squash, and butter lettuce were particular favorites. We now put hot peppers in almost everything because we always have them. And don't miss the okra, should Dave plant it again!