I was new to a farm share, and not sure I'd recognize the various vegetables...much less know how to cook and serve them. Each week, Sonya mentored me with a friendly note about the farm share that week, and how she likes to use the different vegetables in her own kitchen. She also includes a membership to a recipe bank. Super helpful!
Today, I'm a more confident cook, and my family are eating -- and ENJOYING -- more vegetables.
Love, love, love this family farm and the amazing produce they grow. You can just feel the goodness that grows this food.