The Good Shepherd Family Farm
By: Robyn Plascencia
(Oct 23, 2022)
Milk was heavenly, made sausage gravy to top my biscuits-where the sausage was as Devine as my biscuits! Ground beef was a grand improvement to my Mexican cornbread. I made lemon pound cakes with the eggs. What a winning combination!! Thank you for sharing the fruits of your labor. I would be happy to try your butter. Do you keep bees yourself or is the honey a partner-I am impresssed with the honey. Nothing but raves from me on everything! Your chickens were huddled together when I arrived-looked like carpeting. Made me smile.
Comment on this Review