Mixt Greens was built following the USGBC's guidelines for green building. All of our take-away packaging (containers, cups, straws, lids and bags) is made from corn, not petroleum, and composts in 45... [more]

Three different dining locations; the dining room, lobby lounge, and terrace. Each offers a different fare and experience.

"the terrace specializes in mediterranean fare, emphasizing northern california's fresh seafood and produce, in a pleasant setting overlooking san francisco's financial district.

"We opened in 1979 under the auspices of the San Francisco Zen Center. Built by San Francisco Zen Center carpenters, the restaurant incorporates 12 types of wood - from the massive black walnut doors,... [more]

"our mission is to offer delicious, fresh wholesome dishes, freshly made juices, salads, sandwiches, soups, entrees and desserts_all organic and at affordable prices.... [more]

"our menu includes expertly and sensitively rendered mediterranean foods from regions not so commonly represented.