Our farm, circa 1800s, is located on the Winooski River in Plainfield, Vermont. While once the home of dairy cows, it is now the home of Willow Moon Farm Nigerian Dwarf Dairy Goats.... [more]
We are a small scale diversified vegetable farm on 87 acres right outside the town of Barre, VT.
Daisy's Farm Stand is known for quality and a wide variety of farm fresh produce. Rare gourmet and "true" Mediterranean tomatoes, peppers, eggplants and herbs.... [more]
Aunt Josie's "Famous" Italian Biscotti began as a product of Daisy's Farm Stand. Daisy first introduced her family's heirloom recipe to the public at the Capital City Farmers Market (Montpelier, VT) i... [more]
Symphony Farm was born some years ago as Jonathan bounced around working at farm schools, and doing farm internships.... [more]
All our100% Olive Oil soaps reflect the care and attention that goes into producing an artisan product.... [more]
former family dairy farm, being run by myself & wife. we realized we needed to save her families farm so we leased it from her father and certified it organic this year.... [more]
We are a family owned and operated 4-season, certified organic, Homestead farm. We wish to provided our customers, whether it is a local restaurant or a neighbor down the street, with the ease of gett... [more]
Here at Twisted B Ranch we take pride in raising Scottish Highland cows, along with British White Park cattle.... [more]
Owner Jane Desotelle started collecting wild herbs for teas in the mid-1970's from the clean remote area of the Adirondack region of New York State.... [more]
Under Orion Farm, located at 1009 Ducharme Road in Cabot, Vermont is a diversified organic farm that produces certified organic hay, maple syrup, pasture-raised Black Angus beef and offers custom sawm... [more]
Certified Organic Tier II dairy and grass fed beef operation. My husband is third generation on the land.... [more]
