Pioneer Produce is a family-owned agriculture business. We grow vegetables, fruits, herbs and flowers, using only natural and sustainable practices.... [more]
We are currently offering memberships for our 2013 season of our C.S.A. Our farm is operated by our growing family; we grow pesticide free, all natural produce.... [more]
The WSU Organic Farm was established in 2004 and provides on-site education in small-scale organic agriculture.... [more]
The Family Greenery is owned and operated by Shaun Moore. We are gradually expanding our organic practices and growing space.... [more]
Solace Farm is a small Family Farm that produces quality meat and fiber from Registered Finnish Landrace Sheep (Finnsheep), ABGA Boer Goats, Hereford/Angus Beef and Hampshire/Duroc Hogs.... [more]
The River District Farm is a small-scale, diversified vegetable, fruit and plant farm. The Farm is designed to integrate seamlessly into our community, providing locally grown and sourced farm produce... [more]
At Living Soil Microfarms raised beds are used to grow a large variety of crops in a small space. The use of hand tools and manual labor are emphasized to promote a close relationship with nature.... [more]
Unlike many traditional community supported agriculture (CSA) programs, which often require a season-long financial commitment, members registered with Muddy Springs Farm are able to decide each week... [more]
Deep Roots Farm in Moscow, ID grows vegetables and small fruits using techniques that promote biodiversity on their farm.... [more]
We are a small family farm located between Newport Washington and Blanchard Idaho. We grow great tasting vegetables that will change the way you feed your family!
Blue Valley Meats�?�local, sustainable, inspired. We are three local families in Walla Walla, WA who raise a small number of animals each year ourselves and work with our close friends and neighbo... [more]
