Handy Homestead is a small, family-run homestead in the Green Bluff area near Spokane, Washington. We focus on raising animals and food the slow, thoughtful way—prioritizing care, sustainability, and... [more]
Hyper-local and radically-ethical meat raised right here in the Tri Cities PearlJack Farm is a small, regenerative livestock farm in West Richland, WA specializing in 100% grass-fed lamb, pasture-r... [more]
SUNDAY, JUNE 21, 2026. 10:13 AM WE ARE CLOSED FOR THE SEASON. THANKS FOR YOUR SUPPORT AND WE HOPE TO SEE YOU NEXT YEAR.... [more]
We grow eight varieties of blueberries. They are plump and tasty. Each variety tastes a little different and we encourage tasting to find your favorite.... [more]
SKYLINES FARM NEAR MOSCOW, ID has been raising happy healthy sheep, beef, salad bar fresh green grass every single day, all summer long.... [more]
Crimson Acres is a certified organic blueberry u-pick farm. This ensures that none of the blueberries you have picked have been sprayed with a non-organic pesticide or herbicide, and all our cultivars... [more]
When what you eat matters... Our ranch is located in the gorgeous Chewelah Valley of NE Washington and is one of the best places in the Pacific Northwest.... [more]
We are a regenerative farm and ranch in Washington state offering premium, grass-finished, delicately-flavored lamb, and fully-marbled, tender, and flavorful beef from pasture-raised cows.
Feil Pioneer Orchards grows over two hundred varieties of trees fruit along the Columbia River in East Wenatchee.... [more]
Whole lamb available January or February each year Butchered, frozen cuts 50 to 80 lb hanging weight, $8/lb Eastern and Western Washington pick-up locations to be arranged Our Story: W... [more]
We offer sustainably grown seed and food grade garlic. I currently offer eight varieties of hard neck garlic, and one variety of soft neck.... [more]
