Bean Head Farm is a non-profit organization with the mission to provide fresh veggies to area food pantries.... [more]
This is a family farm that has been in the de Schaaf Family for 4 generations. We currently have 2 acres of wine grapes; Grunerveltliner Pinot Gris.... [more]
Belly Fire Farm (BFF) is a small, bio-intensive, naturally operated, family farm. BBF is building just and joyful community through food, work, play, and education.... [more]
Start enjoying wholesome, tasty vegetables by joining our CSA (Community Supported Agriculture). It will be our 9th year to offer in season food straight from our small farm to your table.... [more]
Summer Sun Nursery strives to product healthy plants and produce for consumers. We offer 3 seasonal CSA programs, Oct-Dec, Jan-Mar, and April-Sept.... [more]
Our 2.5 acre micro-farm produces foods using sustainable and organic practices! We blog about farm life, beekeeping, raising livestock, homesteading and share stories/information with others.... [more]
Blue Moon Heirlooms is a small, family-operated farm dedicated to growing the sort of produce we want to feed OUR family.... [more]
Three Brothers Farm is pasture based operation in Oconomowoc Wisconsin. We raise laying hens for eggs, which are sold primarily to grocery stores and restaurants in Southeastern Wisconsin.... [more]
We own and operate this farm as a part time basis. Currently we raise produce, this coming year we hope to add chickens for eggs and meat and meat rabbits
Rooster Ridge Farm is a small family farm in Kewanna, Indiana. We offer in-season produce May through October and grass fed goat meat (chevon and cabrito) year round.... [more]
Understory Farm and Orchard, now entering the 5th year of growth, is a 20 acre USDA Certified Organic fruit and vegetable farm.... [more]
Our small diversified farm located in East Central, IL is committed to natural and sustainable land management practices.... [more]