We began our farm with six low-line Angus cattle in 1997. We rotate our cattle through lush green pastures with fresh water available at all times.... [more]
Our pork and beef is all natural, with no antibiotics, growth promotants or hormones used. Our beef are a Charolais/Angus cross.... [more]
We have been growing fruits and vegetables by the organic method outside of Champaign, Il. since 1985.... [more]
Modoc Gardens is a small family farm focused on utilizing environmentally friendly and sustainable practices to produce beautiful flowers and agricultural experiences available to the community.... [more]
Fresh, pasteurized GOATS MILK for use as pet milk replacer/animal consumption ONLY. Exceptional flavor and health-giving nutrition.... [more]
NEW IN 2016 MARKET WILL BE AT A NEW LOCATION. IN THE GRASSY CORNER LOT ON THE CONER OF 12TH & JEFFERSON.... [more]
Timber's Edge Farm is a small family operation whose ideals are based on 6th generation Illinois Agricultural Experience & Beliefs.... [more]
Here at Abundant Pastures our goals are to raise the highest quality pastured meats we can while at the same time building and regenerating our soil.... [more]
Clover Field Meats features beef and pork raised "the old fashioned" way. Our animals are raised outside without growth hormones, antibiotics, or sterioids.... [more]
Vincennes Historic Farmers Market carrying forth the tradition of the Habitants de la Poste de Vincennes, 1732 - 1738, the offerings of the Farmers' Market are plentiful and usually freshly picked on... [more]
Our Farmers Market is open June to October. We have an open-air market and our vendors sell their fresh vegetables and fruit every Wednesday and Saturday Morning from 7am to Noon (Wednesday) and 8am t