On organic pastures, we humanely raise cattle, pigs, sheep, and poultry without toxic drugs or chemicals.... [more]
Half Creek Farm is a small family owned farm, run by Mary, David and daughter Lorena. We raise Kiko meat goats, rare breed British Guernsey milk goats, Sebastobol Geese, Muscovy ducks, Gotland Sheep,... [more]
When Pigs Fly Farm is a small family farm using sustainable, natural and biodynamic growing practices.... [more]
Steamboat Junction Farm is a diversified small-scale vegetable, pork, and garlic operation located on Oyster Bay Road, 5 miles to the northwest of Olympia.... [more]
For 3 generations the Robbins family has been farming oysters and clams at the mouth of the Hamma Hamma River in Washington State.... [more]
Starbird Farm is a small scale, sustainable, woman owned, produce farm located in beautiful Mount Vernon, Washington.... [more]
A small, woman owned family farm raising chickens and ducks for eggs, Idaho Pasture Pigs for meat, and various produce and herbs coming 2025.... [more]
The Glory Farm is being developed into an Agricultural Sustainable Living Educational Center. It is committed to community service and we believe in stewardship over ownership.... [more]
Island Harvest Farm is a small-scale farm that grows a wide variety of seasonal produce that uses non-GMO seeds and does not use any synthetic substances.... [more]
Brian and Lisa Boggess moved their family from the hectic, crowded Seattle area to rural Thurston County in 2016.... [more]
