Please visit eatwell.com for more information about how to sign up with us! Eatwell Farm is a 105-acre organic farm in the Sacramento Valley in Northern California. In 1998 we were lucky enough to be able to buy land that is now all organic.  more...

Better chicken raised ethically, locally, on pasture, and non-GMO fed TL;DR $500 for 25 chickens over five deliveries. $250 upfront, $50 at each delivery starting spring, then every ~8 wks through the fall.  more...

Full Belly farm is a diverse fruit, vegetable, flower, nut and livestock farm situated on Cache Creek in northern California. Established in 1985, our farm has been operated organically since its inception and has sought to incorporate sustainable agricultural practices into its design.  more...

We are a mission-driven farm committed to supplying high quality seasonal fruits and vegetables to the community surrounding our urban farm in addition to local markets and distribution programs. We also run a Community Supported Agriculture (CSA) program and summer farmstand every Friday.  more...

In 1990 Riverdog Farm began as a 2-acre organic vegetable garden in Napa County. Currently the farm is located in Guinda, where rich creek bottom soil, intense summer heat, and winter frost make exceptionally tasty fruits, nuts and vegetables. Annually, the farm grows over 100 types of fruits, nuts, and vegetables on 300 acres.  more...

We are a small vegetable farm located minutes from downtown Sacramento. We practice farming with agroecological techniques in order to produce safe and nutritional food to nourish the individual, community, and ecosystem. ​ Join our CSA Program July-November Full Season $450 Monthly $115 One Time $38.50  more...

Located on the outskirts of Sacramento our microgreens are grown with care and sustainable methods. Our goal is to provide you with the absolute freshest, nutrient dense, flavorful microgreens around. Our Microgreens are grown in high quality soil, hand watered, and hand harvested to ensure quality.  more...

The ReFarmery is a small-scale farm offering ethical and sustainable fruit, vegetables, eggs, bread, poultry, herbs and flowers through our CSA program, farmers markets and online farm stand to the greater Sacramento community.  more...

GullyRumpus Chicken Farm is a family farm located in North Highlands. We sell our eggs at farmers markets seasonally. Our chickens eat a non-GMO, soy-free, corn-free feed.  more...

We have a small operation, currently breeding about 60 cows per year. Once the cows have their calves, we watch them closely and decide which heifers to keep (for breeding) and which steers to keep (for feeding out with grain). We have been fine tuning our breeding lines over the years, keeping the best heifers for breeding.  more...

We have been raising Reg Berkshire Hogs,Beef,Boer Goats the natural way for almost 28 years only selling privately. A few years ago we began growing heirloom vegetables and strange varieties not often seen in stores, noticing that the ones we did see were inferior and Expensive.  more...

We are a tiny "mom and pop" farm that at one time operated a 35 member CSA. Now, we serve only a very limited number of subscribing members who are serious about their interest in local foods and in what we offer. We have no employees.  more...

Pachamama Coffee Cooperative was established in 2006 in Davis, Ca. We are 100% owned by coffee farmers in Guatemala, Peru, Ethiopia, Mexico, and Nicaragua. Our vertically integrated business structure allows them control over the equity and governance of our company through a farmer-elected Board of Directors.  more...

We have a 20 acre family farm located in the Hungry Hollow Hills of Yolo County. We have been growing and marketing organic vegetables, fruits, herbs and flowers with some heirloom varieties, in the Sacramento Valley since 1976. We believe strongly in strengthening our local communities and offer farm to shcool visits.  more...

Our second generation organic family farm is located 80 miles north of San Francisco. We offer CSA subscriptions delivered directly to customers' homes in the greater Bay Area and Sacramento area. Full shares are $31.50 each delivery and include 10 varieties of several servings of the freshest fruits, greens, and vegetables.  more...

The Yisrael Family Urban Farm is transforming the hood for GOOD using urban agriculture as a tool for enpowerment, education and inspiration. Find out more about what we do here - http://www.americasheartland.org/episodes/episode_1020/ca_farming_in_city.htm  more...

68 acres of organically certified vegetables, fruits, herbs and heriloom seeds, located within minutes of downtown Sacramento, Davis, and Woodland CA.  more...

The mission of Soil Born Farms Urban Agriculture and Education Project is to strengthen and support local food systems by educating youth and adults about food, nutrition, sustainable living and ecological farming; build relationships between farmers, consumers and educators; and contribute to food security in our Sacramento community.  more...

Raphael Garden CSA, with its raised beds, orchards and pasture, is located in the middle of the Rudolf Steiner College campus in Fair Oaks, California. Sheep, cows, ducks, chickens and bees add to the beauty, as well as functionality of the operation. Biodynamic compost preparations are produced from medicinal plants grown here.  more...

Full Circle farm works in cooperation with Pacific Star Gardens, on County Road 99, to provide organic, local veggies for our CSA. The farm is home to chickens and ducks who contribute their delicious free range eggs to our customers.  more...