Wild Coyote Farm is a Certified Organic small family farm in beautiful Southwest Michigan, dedicated to organic, regenerative, and sustainable growing practices to produce delicious and nutritious pro
Molter Family Orchards is a small family farm run by Aaron and Kari Molter (along with their daughters Helen and Pearl) that has been growing USDA certified organic produce since 2008 and MAEAP certif... [more]
We are a small family farm, just outside Three Rivers. We seek to grow healthy food of many types for our community, while regenerating the land that we are stewards of.... [more]
We provide healthy, good tasting food that you can feel good about feeding your family. Know where your food is coming from and support your local farmers.... [more]
Custom boxes of farm fresh, local produce, staples specialty items, delivered. We're a certified organic farm in Brooklyn, Wisconsin, that's been serving Chicagoland since 1993.
Second City Greens - Where good things grow! Join our CSA! www.secondcitygreens.com We are working to prove that small urban agriculture can flourish and help the community grow.... [more]
Over 20 years of dedication to growing delicious produce without the use of harmful chemicals that our bodies can do well without, with a vision of becoming more energy-sustainable and reducing our re... [more]
Eaters' Guild is a diverse vegetable farm operated on land that has been certified organic for over thirty years.... [more]
Eating healthy and enjoying fresh, flavorful produce shouldn't be a hassle. Let us help! To Your Door specializes in the delivery of fresh fruits and vegetables to local communities in Southwester... [more]
Primal Roots is a newly relocated farm in south west lower Michigan. The farm existed previously as Mooberry Farms in northern Indiana.... [more]
This is a family farm that has been in the de Schaaf Family for 4 generations. We currently have 2 acres of wine grapes; Grunerveltliner Pinot Gris.... [more]
Our farm started when I, (Kyle) graduated from CMU with a degree in business management in 2012. Growing up on a farm, I learned about being a diversified farmer from my grandparents and parents.... [more]