"the restaurant is the first brewpub in the united states to serve an authentic spanish menu. At thirstybear, executive chef amy voisenat incorporates some of the finest specialty ingredients from spa... [more]

"our menu includes expertly and sensitively rendered mediterranean foods from regions not so commonly represented.

"ferry plaza seafood serves and sells some of the freshest seafood you will ever eat. Boasting panoramic views of the san francisco bay, ferry plaza seafood has become one of the premier seafood resta... [more]

"seasonal meditterranean with organic and sustainable ingredients from the local farmer's market." -market bar website

The buttery is a full service bakery and deli. We offer hot sandwiches, soup, and fresh salads daily.... [more]

Charlie Hong Kong was inpired by the simplicity and humility of Asian street food culture. Originally the watering hole of the common laborer, the Asian street food stall provided snack or simple home... [more]

"hiro sone and lissa doumani, the celebrated duo behind the acclaimed terra restaurant in napa valley, have brought their passion for exceptional dining to their first san francisco restaurant, ame.

"chef mourad lahlou, a native of marrakech, is a leader in modernizing moroccan cuisine and adapting it to a fine-dining setting in unprecedented ways.

"millennium restaurant is dedicated to supporting the essential earthly concepts of organic food production, small farms, sustainable agriculture, recycling and composting.... [more]