We are a grass-based livestock farm in Hinesburg and Charlotte. We raise beef, pork and lamb on a few hundred acres of the Champlain Valley.... [more]
Windstone Farm specializes in growing certified organic culinary herbs,garlic,scallions,shallots,bunching leeks and cut flowers.... [more]
River Berry Farm is a family owned organic small fruit and vegetable farm operating on the Lamoille River in Fairfax, Vermont since 1992.... [more]
My husband and I are new farmers that grow a variety of vegetables that we sell at farmers markets, CSA's, and on the farm.... [more]
We are small family run farm located at the foothills of Fuller Mountain. We offer naturally raised duck eggs throughout the year as well other seasonal farm products
Hestholl Icelandics breeds and sells registered Icelandic Sheep on our steep hill farm in central Vermont.... [more]
Monti Verdi Salumi makes authentic Italian style cured meats (charcuterie / salumi) using the meat that comes from animals we grow at our farm, Agricola Farm, in Panton, vermont.... [more]
Jericho Settlers' Farm is a year round CSA Farm offering Spring, Summer & Winter CSA seasons. We grow 15 acres of certified organic vegetables, and have 2000 free range laying hens for egg production
Reap and Sow Farm is a small farm situated in Monkton, Vermont. The farm is a project born from the minds of two old friends; Matt Lasser, a farmer, and Josh Fisher, a chef.... [more]
A pasture-based livestock farm in the heart of Vermont's Champlain Valley. We are nestled on the shores of Lake Champlain and practice rotational grazing in order to produce happy and healthy animals.... [more]
Turkey Lane Alpacas is a family owned and operated alpaca farm. We raise and sell quality bred alpacas with championship bloodlines.... [more]
Full Moon Farm is a 300 member summer, fall and winter CSA. Unlike any other diversified farm in the area, all the meat, fruit and vegetables we produce are certified organic.... [more]