Owner Jane Desotelle started collecting wild herbs for teas in the mid-1970's from the clean remote area of the Adirondack region of New York State.... [more]
At Rehoboth Homestead, we choose varieties of vegetables for their flavor and nutrient content and our flowers for beauty and vase life rather than for their ability to withstand shipping.... [more]
I am a home based business with a home processing license to sell my made from scratch baked items.... [more]
Clover Mead Farm is located in the Northern Adirondacks overlooking Lake Champlain, and has been under continuous cultivation since the late 1700's.... [more]
Fledging Crow is a thriving first generation farm in the Adirondack Park of Northern New York. The owner/operators, Lucas Christenson, 28, and Ian Ater, 30, are lively and entertaining guys with a pa... [more]
Free range meat chicken. Selling as whole chicken. Locally butchered and packaged. Frozen.
North Country Creamery is a 100% grassfed, Non-GMO, & Animal Welfare Approved dairy in Keeseville, NY.... [more]
Blue Pepper Farm is a small, human-scale, pasture based sheep dairy in Jay, New York. Look for us at the Keene Valley Farmers Market on Sundays in the summer with decadent sheep milk yogurt.... [more]
We grow a large variety of heirloom vegetables, medicinal and culinary herbs, pears, blueberries and grapes.... [more]
Health Hero Island Farm , a 180-acre farm in South Hero, Vermont, has a 100% grass-fed beef herd. Our beef is USDA-processed and we sell it frozen by the cut or side of beef.... [more]
Norman Ridge Farmstead is a family farm located in New Yorks Adirondack Mountains, overlooking Whiteface Mountain and the Saranac River Valley.... [more]
A flower farm in the heart of the Adirondacks, open from June-October. Find us at farmers markets, or order online at sunwarmgardens.com.... [more]