Pumpkin Ridge Gardens, a year-round CSA owned and operated by husband and wife James Just and Polly Gottesman, is 25 rolling acres in the foothills of the Oregon Coast Range.... [more]
At The Flower Farmhouse, we know something as simple as a single Dahlia is enough to make someone smile.... [more]
We are a small family farm that sells sustainably grown, pesticide-free vegetables, fruit, and herbs.... [more]
We grow vegetables just outside Portland, Oregon and would love for you to visit our diversified farm.... [more]
At Black Dirt Farm, we grow all of our produce using methods that build the soil, increase soil organic matter, and foster diverse soil life.... [more]
Forage Market Garden is a one acre vegetable plot located near Ridgefield, Washington that grows for farmers' markets and restaurants.... [more]
We are a 85 share family run CSA using organic practices. We sell subscriptions to the farm which include weekly vegetable and fruit baskets from mid April through the end of October.... [more]
We are a small family dairy farm milking 20 cows. We have recently completed our own on-site creamery facility, inspected and certified by the state of Oregon.... [more]
Marion Acres and Helvetia Farm Market is a family run farm and farm store, offering pasture-raised, grass fed artisan meats, fresh local veggies and fruits, locally made food products, artisan soaps,... [more]
We have organically raised (not certified) fruits and vegetables, specializing in tomatoes, several heirloom varieties, peppers, berries, herbs.... [more]
Since 2006, Green Pastures Enterprises has been producing farm fresh eggs. We begin with chicks and raise our birds free range here on the farm.... [more]
PDX Natural Farm in Vancouver WA is a WSDA (Washington Department of Agriculture) certified Custom Meat/Slaughter Establishment and a Small Family Farm.... [more]
