We raise only the finest 100% grass fed and finished angus/herford beef on high quality, local forages here in Robertson County.... [more]
Beef, lamb, and sheep dairy nestled in a valley in the beautiful Ozark Highlands. We specialize in pasture raised lamb, beef, milk (sheep), and free range eggs.... [more]
We raise grass fed and finished beef on a daily or every two days rotational grazing system. We grow and raise vegetables using organic methods.... [more]
Spring Creek Angus provides freezer beef that is hormone and antibiotic free. The freezer beef option maximizes revenue for the farm and the consumer knows where an important part of their food supply... [more]
We carry our own farm products as well as locally produced products from artisan farmers from Tennessee and Kentucky.... [more]
Walton's Hill Farm is an all natural berry farm that grows blueberries, strawberries, blackberries as well as muscadines, apples and mulberries.... [more]
My father has farming in his blood and my mother's green thumb goes all the way up to her elbow so it is no surprise that I love helping things to grow.... [more]
Here at Abundant Pastures our goals are to raise the highest quality pastured meats we can while at the same time building and regenerating our soil.... [more]
We specialize in Heritage breeds of chickens, Irish Dexter cattle, and Heirloom fruits and vegetables.... [more]
Timbertop Farm is a shiitake farm located 20 miles north west of Nashville. Our shiitake are grown on hardwood logs in a natural and chemical free environment.... [more]
We make a variety of handmade skin care products at Shafer Springs Farm, including handcrafted soap, beard balm, hand salves, natural cologne and perfume, and much more.... [more]
We are a small scale, sustainable, grassfed cattle farm (or ranch, if you listen to Eric!) located in southeast Missouri and southern Illinois.... [more]
