Mead Orchards is a beautiful Hudson Valley farm that was owned and operated by three generations of the Mead family from 1916-2018.... [more]
A small family farm. We raise Blank Angus Cattle for Registered Stock, and Natural Grass Fed Beef.... [more]
Joseph Keller and Ilsa Svendsen own and operate this unique farm in Fairfield County CT. They grow delicious, nutritious certified organic produce in fields situated alongside their ornamental arbore... [more]
100% Grass Fed/Grass Finished Beef & Lamb, Pasture Raised Chicken & Pork. We pursue sustainable farming practices through holistic management.
Please note that for 2018 we have scaled back the operation to concentrate on quality improvement, as such we no longer run the CSA.... [more]
Established in 1999, Sisters Hill Farm is a 260+ member CSA . We are a not-for-profit farm owned and managed by the Sisters of Charity of New York.... [more]
The Glendale CSA is based in Queens, NYC and is partnered with Garden of Eve Organic Farm, a certified-organic farm located on the north fork of Long Island.... [more]
The Bronx Community Supported Agriculture project is a mixed income CSA that provides an affordable alternative to standard grocery shopping.... [more]
All natural, free-range, heritage breed chicken eggs. --- OK, everyone has their own definition of "free-range": mine is "Throw open the barn doors and get out of the way!" Day range is probably mo... [more]
At Percy Thomson Meadows our goal is to raise fresh all natural meat and vegetables, to promote the growth of agriculture in Connecticut, to teach the importance of knowing where your food comes from,... [more]
Fatstock farm is a small family farm in Stuyvesant, NY entering its second season of production. We practice multi-species intensive grazing with our sheep, chickens, turkeys and pigs.
Hindinger Farm is a family owned and operated farm established in 1893. Anne George and Liz are anxious to greet new and familiar faces once the season begins.... [more]