We are a family farm raising Suffolk and Dorset sheep, Dexter cattle and a variety of chickens for eggs and meat.... [more]

Hillside Farm is a family operated farm that focuses on high quality products. Our beef is fed a forage feed based diet, pasture raised, and always antibiotic free.... [more]

A family-farm based enterprise encompassing horticultural services, farm products (seasonal) including free-range eggs, produce, Icelandic sheep wool and llama fiber products.... [more]

Little River Natives @ Lemek Farms is a an organic fruit and vegetable farm. We also grow annual flowers and vegetable starts.... [more]

We use an integrated pest management approach, and grow a variety of heirloom and non-heirloom varieties.

Bristol's Farm has been in operation since 1888, and is currently managed by 5th generation family farmer Josh Bristol.... [more]

Grass Roots Farm is owned and operated by the huband and wife team, Tom Bohan and Kristin Bohan. With their three children they practice holistic and sustainable practices to produce grass fed beef, p... [more]

Vegetables, including Asian Vegetables, fresh herbs, berries and tree fruit. We have a local vegetable stand from 1-5 on Sat & Sun in downtown Readsboro, and plan to be at Bennington's Walloomsac Mark

White Stone Acres is a sustainable New England farm specializing in organic fruits, and heirloom vegetables, maple syrup, organic corn-free soy-free pastured eggs, and treatment-free raw honey.

At Dog Wood Farm, our goal is to grow healthy, delicious food in harmony with nature and to support ourselves, our land, and our community in the process.

Lean and healthy grassfed beef - no hormones or antibiotics used. Animals range freely and are treated with kindness and consideration.... [more]

Small family-owned farm specializing in the unusual and exotic. Heirloom varieties our specialty. Vendor to organic markets and small businesses seeking gorgeous looking and tasty organic produce.... [more]