We are a small family farm in the southern tier of New York growing delicious food while learning resilience and adaptation in a changing world.... [more]

Bluebird Trail Farm is a friendly, educational farm that uses organic and sustainable practices to grow a wide variety of fresh vegetables and fruit.... [more]

We are a small farm that loves animals. We started raising pigs, chickens, bees and this spring beef.... [more]

Fingerlakes Mushrooms are grown at our family farm in the small town of Catlin, NY. We have been growing mushrooms year round since 1980.

At E &E Pastures we pasture and rotate our animals, the broilers are pulled to new grass daily. The pigs roam the woods and the turkeys free range.... [more]

Here at the Kuhn Family Farm we raise 100% Grass-fed and Hormone-free Red Angus, and BEEFALO. We are Pennsylvania BQA Certified Producers, and are registered with the PA Dept.... [more]

Red House Ranch LLC is located in the beautiful Finger Lakes region of Southern New York. Our mission is to produce food that our grandparents would recognize.... [more]

We grow real food with no chemicals! Since there are so many different vegetables in our gardens, it may be easier to think of what we can make with them.... [more]

We are a first generation family owned farm that focuses on raising animals the way Mother nature intended!... [more]

Windy Acres Farm is a small family farm with a strong belief in locally raised real food. Our farm practices are all natural, pesticide free, antibiotic free, humane with great respect for the land an... [more]

We are a small, sustainable, family farm. We raise heritage livestock including Buff Orpington and Jersey Giant chickens and American Guinea Hogs.... [more]

Family farm producing cheese made with only our own milk. We produce a cheddar type, Heritage (our parm/swiss), Bel Paese, Havarti, Gouda, Smoked Havarti, Smoked Gouda, Cheese Curd, and Mozzarella.... [more]