At Tangled Roots Farm we raise heritage breed, grass and forest-fed meats, specializing in pork and poultry.... [more]
We are a not for profit working educational farm including a certified organic raw dairy, school and summer educational programming and a 3 acre organically managed garden and greenhouses.... [more]
Chickens ,Pheasants, Turkey's, Eggs, Raspberries, Vegetables, Pumpkins, Flowers, small fruits and more....... [more]
annaBlooms grows flowers on a small mountainside farm in Vermont. In cultivation are 75+ varieties of blooms from classic zinnias and sunflowers to the more unusual and tender likes of sweet peas as... [more]
Fresh vegetables, flowers, strawberries, melons and herbs, for 21 weeks late May - October. Community Supported Agriculture for the Brattleboro, Dummerston, and Putney area of Vermont.... [more]
The 571-acre Scott Farm, a Landmark Trust USA property, is home to 130 varieties of ecologically-grown heirloom apples and other fine fruits, a seasonal Farm Market, and the Apple Barn Event Center.... [more]
Our Farm is dedicated to raising quality Black Angus cattle and heritage breed Berkshire pigs. Our animals live their lives in the most clean, sanitary, compassionate and natural environment as can b... [more]
Riversong Farm is a small family farm focused on raising pastured heritage meats with an emphasis on stewardship, respect, and living the good life here in our bucolic corner of Southern Vermont.... [more]
Blue Ox Farm is a small certified organic family farm in Central NH. We grow high quality vegetables and annual fruits.... [more]
High Goose Farm grows organic black currants, gooseberries, elderberries and blueberries in East Dover, VT.... [more]
We offer quality beef, pork, chicken, turkeys and raw milk as well as local produce. Our animals are well cared for in large clean pens and the cattle feed on open pasture in the spring and summer.... [more]
Autumn Harvest Farm is a beautiful 95 acre farm owned & operated by Ray & Suzanne LeBlanc. We grow a wide variety of vegetables on about 10 acres along with offering our own eggs and lamb, bread and b... [more]