Farms near Bluffton, oh
Dittmar Family Farms is owned and operated by Zach and Jenny Dittmar. Zach is a third generation farmer and has been involved in agriculture all his life.... [more]
Third Way Farm is a local organic regenerative farm where we are living into a mission to empower people to engage in a robust local food economy that is healthier and better for our land, our bodies,... [more]
A Delmarva fruit & vegetable tradition since 1919. Visit our website for more details at: fiferorchards.com.... [more]
First generation farmers growing nutrient dense, chemical free produce through regenerative, soil first practices.... [more]
New farm in northern Virginia | Organic | Modeled after Polyface Farms | Faith-based | Veteran-owned/Operated | Currently Offering: Mushrooms, new potatoes, sweet potatoes, BSFL 'grubs'.... [more]
At Longview Farm, 20 miles south of the US capitol, we raise grass finished beef, pastured hens for eggs, Berkshire heritage pork,Ossabaw heritage pigs, heirloom tomatoes, and salad greens.... [more]
Established in 1979, Nick's Organic Farm produces grassfed beef, organic pastured chicken and turkey, organic pastured eggs, organic ground poultry and swine feed, hay, baleage, barley, and field corn... [more]
Good Dog Farm is a 25-acre vegetable farm in Upperco, Maryland. We are Certified Naturally Grown, ensuring you the highest quality and safest produce.... [more]
We are a small family farm built in the 1890s, ran by a 8th generational farmer. We specialize in rare and endangered heritage breeds of livestock.... [more]
Flying Plow Farm is a certified organic farm in Rising Sun, MD. Key to our farming is the integration of vegetables, cattle, poultry, draft animals, pigs, and people.... [more]
Red Wiggler Care Farm is a 12‑acre sustainable farm in Montgomery County, Maryland, where people with and without developmental disabilities come together to work, learn, grow, and share food.... [more]
Brown Cow Creamery provides an experience by offering wholesome, nutrient-dense, local farm products so that consumers can support the local foodshed and foster a connection to their community and the