We are a family-owned and operated farm specializing in pasture-fed poultry including meat-type chickens and free-range laying hens. Our poultry are brooded and raised without antibiotics. We process our poultry on farm according to state and federal regulations. Ours is a low input operation using no commercial fertilizers, herbicides or pesticides. Pasture management consists of rotational grazing of a small flock of goats and sheep. This system encourages the production of white-clover, Kentucky bluegrass and other pasture grasses and forbs. We specialize in relationship marketing of clean, wholesome and delicious foods for you and your family. We are transitioning our farm to include production of organic vegetables. Stay tuned!
Listing last updated on
Jan 21, 2025