Fast hydroponics grows organic lettuce, spinach, strawberries, japanese tomatoes, and japanese cucumbers on four acres in oxnard.... [more]
Deardorff Family Farms is a 4th generation family farm in Oxnard, CA. We growing a wide variety of both conventional and organic fruits and vegetables for wholesale as well as for our CSA program, Fre
Established by harry iwamoto in 1967, this family-operated farm on the edge of the santa clara river is best known for its strawberries.... [more]
From popcorn and pea shoots to tatsoi and bull's blood, scarborough farms grows a variety of specialty salads and fresh herbs.... [more]
The tamai family has been farming in southern california for almost a century and today brothers aaron and jason grow a wide variety of produce--including beets, beans, artichokes, and tomatoes--using... [more]
We believe that what you put in your body matters, and we believe that what you put into your community does too.... [more]
At vanoni farms, they grow lemons, avocados, mixed vegetables, and five types of blueberries. Look for their booth at the wednesday and saturday ventura farmers' market--and ask lucy for her renowned... [more]
Open aire sells their hothouse tomatoes at farmers markets in camarillo and channel islands. From beefsteaks to romas, these tomatoes are never sprayed or waxed--just rinsed and packed.
We grow fresh, nutritious and delicious microgreens. From our micro-farm to your table.
Started in 1893, limoneira cultivates a variety of citrus, including lemons and oranges, as well row crops like strawberries, cilantro, and artichokes.... [more]
A farm stand in the middle of the san fernando valley, tapia brothers is open from april through mid-november, from 9 am to 6 pm monday through saturday and 9 am to 5 pm on sunday.... [more]
The Tapias are one of the last farming families left in the valley and our most precious asset. The Tapias are now an active participant in farmers markets in Los Angeles and Ventura counties.