Yellow Stonehouse Farm is a USDA Certified Organic Vegetable Farm & CSA growing Vegetables, Herbs and Flowers on a 79 acre Natural Heritage & Endangered Species Landscape located in Westfield, Massach
Graylight Farm is a small family farm in Columbia County, run by Eric & Martha Suquet. We farm on 12 acres of hilly ground that was formerly hay and grazing land.... [more]
We are a third generation family farm located on 64 acres of fields and woodland along the Fenton River in Willington, CT.... [more]
Wild Hive Farm micromill is located one mile east of our Cafe/Bakery in the Village of Clinton Corners on the Salt Point Turnpike, and houses our grain mills, chickens, goats, test plots for seeds, a... [more]
Mahaiwe Harvest has left Housatonic and is currently renovating a new farm site south of Great Barrington in preparation for growing produce and 3+ season greenhouse crops in 2013.... [more]
We are a community-based, nonprofit farm with an educational mission to promote local farms, healthy lifestyles and environmental stewardship.
Stone Gardens Farm is a diversified first generation family farm nestled within the White Hills of Shelton Connecticut.... [more]
Since 1975, Northfordy Farm has been striving towards a more sustainable way of life by growing vegetables and raising animals without chemical pesticides or fertilizers.
New Lands Farm is a refugee and immigrant farmer collective located on one of the last remaining farms in West Springfield.... [more]
Mon Soleil is a 1/2 acre market garden where the growers strive to grow the healthiest, most delicious seasonal produce herbs for their CSA Members and customers.... [more]
We deliver to over 700 locations in easter New York and Fairfield, CT. Deliveries are made to workplace and community pick-up locations.... [more]
The Kitchen Garden is a 20 acre certified organic vegetable farm owned and operated by Tim Wilcox and Caroline Pam.... [more]