Yellow Stonehouse Farm

Yellow Stonehouse Farm is a USDA Certified Organic Vegetable Farm & CSA growing Vegetables, Herbs and Flowers on a 79 acre Natural Heritage & Endangered Species Landscape located in Westfield, Massachesetts. Currently operated by Connie Adams and her husband John, the farm was established in the 1840s, which is when the original farmhouse and barns were raised. The farm has focused on vegetables and flowers and is now selling a limited number of CSA shares for a 20 week growing season running from June thru October. All shares include pick your own garden access, farm tours and the use of walking trails and picnic areas located alongside the Manhan River. A wide variety of organic crops in abundant quantities including peas, peppers, cucumbers, squash, lettuce, broccoli, carrots, heirloom tomatoes and herbs like garlic, ginger and turmeric are part of the generous share designed to feed a family. The farm uses USDA Certified organic and sustainable agricultural practices and is committed to providing families with nutritious locally grown products. No pesticides, GMO's or Herbicides are ever used. A member of CISA (Community Involvement in Sustaining Agriculture and NOFA/Mass (Northeast Organic Farming Association).