Reap and Sow Farm is a small farm situated in Monkton, Vermont. The farm is a project born from the minds of two old friends; Matt Lasser, a farmer, and Josh Fisher, a chef.... [more]
Golden Well Farm & Apiaries is a full spread Certified Organic vegetable and berry farm and apiary with a commitment to promoting sustainability through cultivating connections between healthy food, e... [more]
Sam and Eugenie started out together in 1980 as dairy farmers and have transitioned to a certified organic berry and vegetable and hay operation.
Champlain Valley Apiaries is a third generation honey producer and packer. We have 1200 honeybee colonies in 30 locations spread throughout Vermont's pristine Champlain Valley.... [more]
We are excited to now be offering grass fed, grass finished beef of the highest quality! We have been carefully transitioning our cows to all grass, no grain for years.... [more]
We are a family veteran owned and operated farm going into our seventh year of operation. We farm following sustainable practices and incorporate soil building techniques.... [more]
Mounts Creek Farm raises high quality Boer goats, colored angora goats, pastured chickens and a few pigs.... [more]
Turkey Lane Alpacas is a family owned and operated alpaca farm. We raise and sell quality bred alpacas with championship bloodlines.... [more]
Vermont Natural Beef delivers custom cut sides and quarters of grass fed beef throughout New England, New York and New Jersey.... [more]
Full Moon Farm is a 300 member summer, fall and winter CSA. Unlike any other diversified farm in the area, all the meat, fruit and vegetables we produce are certified organic.... [more]
We raise ecologically grown produce in Williston Vermont. Our specialty is growing different colored potatoes, all blue, all red, red skinned, fingerlings, etc.... [more]
🐔 Rotationally Pastured, Non-Soy CHICKEN: whole birds and cut-ups (breast, thighs, wings, drumsticks, etc.) 🥚 Rotationally Pastured, Non-Soy EGGS 🦃 Rotationally Pastured, Non-Soy TURKEY: w... [more]