Pungo Naturals transitional farm is now leasing plots! Providing the community with the opportunity to create a relationship with a farm for the production of their vegetables, or to lease a plot... [more]
Hope for Suffolk is a capacity building program for the youth of our city. We invest in the lives of our teenage interns through our farm work program and personal development workshops.... [more]
Delivering to Midlothian, Richmond, Williamsburg, Newport News, Hampton, Norfolk, Chatham and Danville in Virginia and Roxboro, Raleigh, Durham, and Greensboro in North Carolina.... [more]
We produce chicken and turkey eggs. Live chickens, heritage turkey and lamb as well as processed are available for sale.... [more]
NOW Accepting new CSA members for our 2018 SUMMER CSA to start June 16, 2018.----Skipper Farms offers a full line of naturally grown local fresh fruits and vegetables in our markets.... [more]
Batten Bay Farm is a produce and cut-flower farm that is totally committed to all natural and sustainable agricultural methods for growing our crops.... [more]
COASTAL FARMERS has been operating since 2008 We are a bundled farm CSA (Community Supported Agriculture) program building a local food system here on the Outer Banks with the support of communitie... [more]
Locavore Market Garden seeks to bring a blend of Micro and Urban farming techniques to the shores of Eastern, NC.... [more]
We are a small family farm specializing in Muscadine grapes, pasture raised poultry (duck, geese, turkey, broiler and bresse chicken meat) and seasonal vegetables.... [more]
Welcome to Open Hearth Farm! We are a small family farm located in Waverly, VA passionate about changing the way people experience their food.... [more]
Lake Valley Farms is a small scale organic farm using sustainable permaculture methods to provide your family or restaurant with fresh, local, organic food.... [more]
Our farmers market was a success last year located in the courtyard of the Williamsburg pottery. We will be opening every Saturday and Sunday May 10 - October 26, 9am-3pm.... [more]