Knoxville, Maryland

Purifying Pastures: Pure and Nourishing Foods including 100% Grassfed Raw Milk, Grassfed Beef, Pastured Pork, Pasture raised: Eggs,Chicken and Turkeys Grazing Breeds Cows, 100 percent grassfed throug... [more]

Berryville, Virginia

Veramar Vineyard Escape from the city to the quiet elegance of Veramar Vineyard, a 100-acre private estate s wine country just 55 minutes from Washington D.C.... [more]

Gainesville, Virginia

We are a 5th generation working farm conveniently located near the Manassas National Battlefield. For years now we've produced healthy, great tasting grass-fed meat, eggs, and much, much more.... [more]

Frederick, Maryland

Belle Creek Farm is a new, family owned farm just minutes away from downtown Frederick and Route 15.... [more]

Middletown, Maryland

SMC is so many things. We are a dairy farm: we bottle our own milk, we make our own butter, yogurt, and ice cream.... [more]

Fredericksburg, Virginia

In 2006, Turner Minx became involved in agriculture through 4-H. As the years went by agriculture became a more lucrative career option.... [more]

Prince Frederick, Maryland

We are a small family operated farm raising fresh eggs, pork, lamb, goat, chicken and beef. We sell cuts of meat as well as whole, half, quarters and live animals.... [more]

Gaithersburg, Maryland

After years of growing Ornamental trees, shrubs, perennials, and bedding plants, We are now growing produce.... [more]

Amissville, Virginia

Brown Swiss cattle and chickens. Fresh eggs and other seasonal products are available in our Farm Store.... [more]

Glenn Dale, Maryland

WE'RE A COOPERATIVE OF FAMILIES who believe in nurturing the mind, body, and spirit through nature, art, education, and fun!... [more]

Rixeyville, Virginia

Rocky Top Farm is a family owned and operated farmstead. We raise several breeds of laying hens from chicks as well as Pearl guinea fowl for sale as homesteader flocks.... [more]

Boyce, Virginia

Briars Farmstead is your homeplace in the northern Shenandoah Valley for nourishing foods produced by Matt and Ruth Szechenyi on the historic farm, The Briars.... [more]