Adirondack Harvest is a community organization formed out of concern for the loss and abandonment of farmland in Essex County, New York.... [more]
Bittersweet Farm is a small-scale, diversified family farm in the St. Lawrence River Valley. We have a little bit of almost everything: chickens for meat and eggs, Tamworth hogs, Scotch Highland cattl... [more]
An "Old World" restaurant for 45 years - we continue to offer Old World foods with as many local items as possible including eggs, beef, lamb,potatoes, chicken and produce.... [more]
We grow a large variety of heirloom vegetables, medicinal and culinary herbs, pears, blueberries and grapes.... [more]
Country Dream Farm raises vegetables that we sell at our roadside stand. Most of the tomatoes we grow are "heritage breeds".... [more]
Owner Jane Desotelle started collecting wild herbs for teas in the mid-1970's from the clean remote area of the Adirondack region of New York State.... [more]
We sell eggs from organic and free range hens. We also have organic starter chicks.
Welcome to the 18th season of the Old Forge Farmers Market! Our market season runs Fridays, June 20 - October 10, from 1 pm - 5 pm, rain or shine.... [more]
The Paul Smith s Farmers Market is open every Friday from 2-5, June through September. A variety of local produce and meats are available, as well as baked goods, plants, crafts and specialty items.... [more]
We operate a greenhouse business specializing in annuals and perennials for home/business enjoyment..We carry over 80 varieties of hostas.... [more]
A flower farm in the heart of the Adirondacks, open from June-October. Find us at farmers markets, or order online at sunwarmgardens.com.... [more]
Grassroot Meats was established in 2002 in Arkansas and grew to a 7 species operation. We now live in Stephanie's hometown where we raise grass fed beef and lamb.... [more]