Needham, Indiana

At Balanced Harvest Farm, located in Needham, Shelby County, we're offering all our produce via Hoosier Harvest Market which is a producer owned and operated type of multi farm CSA and directly from u... [more]

Rensselaer, Indiana

We are a family operation specializing in fall ornamentals; pumpkins, squash, gourds, straw, Indian corn, mums and corn shocks.... [more]

Daleville, Indiana

The Landess Farm has been in the family since 1920. Our family represents the third generation for this almost 90 year old farm.... [more]

Columbia City, Indiana

Located in the heartland of Indiana, Catalpa Farm is dedicated to preserving Heritage Breeds, as designated by the American Livestock Breed Association.... [more]

DeMotte, Indiana

At Perkins' Good Earth Farm, we provide you with the veggies you need and love!

Greenfield, Indiana

Tuttle Orchards is central Indiana's favorite farm destination featuring quality apples, pumpkins, plants, and local food.... [more]

Rensselaer, Indiana

The Saint Joseph's College Student Farm grows vegetables organically in all four seasons by growing in a seasonal high tunnel (hoophouse), open fields, and more recently in a greenhouse with an aquapo... [more]

Columbia City, Indiana

Goldwood Gardens grows a variety of heirloom fruits and vegetables, without chemicals or pesticides.... [more]

Roanoke, Indiana

We are a farm growing certified organic vegetables, herbs and specialty cut flowers. We have 3 acre of annual cut flowers, that we sell at the farm or at the YLNI/Barr street Market on Saturdays start... [more]

Fowler, Indiana

We are a 100 year old farm that has started to move from grain farming to produce farming. We are in the process of becoming organic certified farm.... [more]

Brownsburg, Indiana

At The Maker's Acres our mission is 3-fold: To provide fresh healthy produce for our local community, to provide a living for ourselves, and to bring glory to God in all that we do.... [more]

Selma, Indiana

Brandon and Shelly Shrock moved to Selma, Indiana in 2013 and started farming in 2015. They grow a variety of vegetables, have pasture raised chickens for eggs and meat.