A diverse old-fashioned vegetable farm, we specialize in open-pollinated heirloom varieties from Italy, France, Eastern Europe, Asia, The US and Meso-America.... [more]
We are a family owned farm featuring naturally raised grass fed lamb, pastured pork, pastured raised chickens and turkeys, free range eggs and honey.... [more]
Roots and Feathers Farm raises vegetables, fruits, herbs, mushrooms and chickens on our farm west of Richmond, VA.... [more]
We are excited to offer our love of fresh fruits and vegetables to our customers through community supported agriculture (CSA).... [more]
We are one of the oldest continually farmed plantations in the US As a working farm and museum we aim to educate through our gardens, fields, demonstrations and harvests.... [more]
We are a small, family owned USDA Certified Organic farm located in the Piedmont Region of Virginia.... [more]
Massey Creek Farms is a small family farm in the center of Rockingham County, North Carolina. We specialize in sustainably grown, grass fed meats and eggs.
Green Pastures Family Farm is a market garden farm located in Cove City, NC. We offer seasonal vegetables, pastured pork, pastured poultry, and eggs, as well as baked goods through our CSA program.... [more]
We are a family ran farm since the 1800s but become a business and USDA Certified Organic in 2005 and GAP certified since 2012.... [more]
Twin Springs Farm is a 76 acre farm located in Nelson County Vrigina. We use ecological farming practices, and support sustainable agriculture methods and do not use harmful herbicides or pecticides.... [more]
Batten Bay Farm is a produce and cut-flower farm that is totally committed to all natural and sustainable agricultural methods for growing our crops.... [more]
Virginia Aqua-Farmers Network is a Virginia based co-op comprised of 18 aqua-farmers. Our farmers raise channel catfish, rainbow trout, hybrid striped bass, black sea bass, tilapia, and freshwater sh... [more]