EatWell Natural farm is a 13 acre farm in La Plata, MD owned and operated by EatWell DC. Most of the produce goes to the 5 EatWell DC restaurants in Washington DC; Grillfish, Logan Tavern, Commissary,... [more]
The Southern Maryland Agricultural Development Commission (SMADC) promotes diverse, market-driven agricultural enterprises, coupled with land preservation to increase sustainability and profitability... [more]
Double Oak is a small Community Supported Agriculture farm initiated by the American Chestnut Land Trust as part of their mission to connect people to the land.
Zekiah Farms is dedicated to the stewardship of our family, land, and traditions. Our practices include sustainable agriculture, quality naturally raised meats, and alternative agriculture enterprise... [more]
Thanks for your interest in our history. We started farming in 1991. Although we are conventional farmers, we use very little chemicals.... [more]
Red Tree Farmstead is our dream farm. We grow 2 acres of annual vegetables, using several season-extension techniques, aiming to produce year-round.... [more]
The Lockhart Family Farm is a family owned and operated farm in Caroline County, Virginia. We focus on raising high quality rare and heritage breed pigs and poultry in a natural woodland environment.... [more]
Sophia Farms is a nonprofit, small-scale intensive agriculture farm practicing the principles of regenerative agriculture.... [more]
The Fredericksburg Area CSA Project is a community supported agriculture project that serves the Fredericksburg, VA region.... [more]
Karl's Farm is a small, family-run farm. We grow a wide variety of vegetables and herbs using no pesticides, herbicides, or fungicides.... [more]
First generation farmers growing nutrient dense, chemical free produce through regenerative, soil first practices.... [more]
Terembry Farm is located in southern Fauquier County, close to Fredericksburg, Virginia. We are about one hour south of Washington, DC.... [more]