Tom and Denise Peterson have been farming organically together for the past 25 years. They now operate Blue Door Garden, a two-acre market garden in southwest Virginia.
BUSY BEE ACRES is a small family owned and operated farm in the Upstate of South Carolina. Our primary focus is on sustainable farming practices.... [more]
As long as customers keep supporting us we will support our community,every product we sale helps us help others,,we do thank every one for their support..
Tennessee Valley Farms is nestled in the foothills of the Smoky Mountains in the Tennessee Valley. Our beautiful pastures have been home to beef cattle for over 150 years.... [more]
Our family has been in the Angus business for over 70 years, selecting for marbling and tenderness with the ability to grow on grass.... [more]
We are a 1/2 acre regenerative farm growing vegetables, fruit and mushrooms year round. We use no-till farming methods focusing on building soil and following natural, chemical free growing practices.
Rose Mountain Farm is a 28 acre off-grid mountain farm that raise laying hens, Cheviot sheep and dairy goats.... [more]
We are a family farm specializing in strawberries, blackberries, and pumpkins. We offer you-pick berries and also operate a seasonal farm market with ready-picked berries and other local fruits and... [more]
We are a full time Alpaca Farm raising Alpacas from fiber quality to show quality. We welcome farm tours and enjoy teaching people about the Alpacas.... [more]
Six Oaks farm is a family owned and operated farm located near Jonesville, S.C. We take great pride in our products that include pasture raised, hormone and antibiotic free beef and pork as well as ou... [more]
Bar T Ranch is a fourth generation farm that began in the 1930's that is now in it's third and fourth generation.... [more]
We are a small family farm raising alpacas and other small farm animals. We relocated here when my husband retired in 1996 and love the upstate of South Carolina.... [more]
