Dry Brook CSA is a new agricultural start up enterprise committed to sustainable farming and good growing practices that protect natural resources, ensure freshness and quality, and support the health
We are a small-scale family farm in Nittany Valley, Walker Township growing produce for market and offering a 20-week CSA (Community Supported Agriculture).... [more]
The WNY CSA offers you the highest quality products from three different farms all with the same vision; providing naturally and humanely, pasture raised meats, heirloom vegetables, and other fresh pr... [more]
We are a small farm. All of our produce is grown here or by local farms that share our practices. We do not use GMO or pesticides.... [more]
Now taking sign ups for our 2024 Holiday CSA Deliveries. Join now! Our family farm produces sustainably-grown heirloom vegetables, berries, herbs, and Shiitake and other mushrooms on 44 acres of mix... [more]
A group of farmers in the Penns Creek Watershed have joined together to direct market their products within their community.... [more]
No CSA share for 2013.We have a small scale sustainable farm offering CSA memberships and marketing to local restaurants and farmers markets.... [more]
At Spice Farm we use ecologically sound and sustainable practices such as rain harvesting, hand weeding, IPM, companion planting, crop rotations and compost from our own heritage breed chickens and pi... [more]
Chaos Acres is a small, friendly, family owned and operated farm nestled in the Endless Mountains .Poultry wander the fields along side horses and giggling children.... [more]
Healthy Harvest Farm is owned and operated by Dave Sandy and Sara Eckert. Together we have over 20 years of experience growing vegetables for families in Central Pennsylvania.... [more]
At Birdskog Farm, in Trumansburg, New York (about 8 miles NW of Ithaca), we grow organic vegetables on less than 1/2 acre of beautiful secluded land surrounded by trees.
We are a small, diversified farm on the eastern shores of Seneca Lake. We offer mixed vegetables with a focus in hard-neck garlic.... [more]