We have been raising Piedmontese cattle for almost 30 years. The main reason we started raising this breed of cattle is because of the meat quality.... [more]

Harrison Valley Farms has been raising pasture-finished beef and lamb since 2005. We are a family-owned and operated farm and practice sustainable farming methods.... [more]

We are a homestead type farm working towards a more self sufficient lifestyle. All products sold are grown or made right here on our farm.

Mossy Creek Farm is your destination for specialty cut flowers for weddings, special events or just for your own enjoyment!... [more]

Walk-About Acres is a small, diversified farm with a big emphasis on honeybees. We offer walking tours of our farm to see our many animals, our Busy Buzzy Bee classroom, Papa's Store with beekeeping s... [more]

Specializing in grass fed beef, we provide beef to the local community and beyond. Based on the time honored traditions of hard work, sustainability, and first class customer service, our farm provide... [more]

We are a hobby farm whose mission is to grow and teach others how to grow organically and biodynamically.... [more]

Hart|Beet Farm is a small, diversified farm in northern Lincoln County, MO. We became Certified Naturally Grown in 2018.... [more]

I've always had a passion for growing great food. It started fresh out of college with a few tomato plants and grew to 1,000 sq feet of mixed veggies and two backyard chickens.... [more]

We are a small family farm focused on pasture based food production. Current offerings are pastured poultry eggs and grassfed beef.... [more]

Hello everyone, I have been turned on to a VERY biodegradable planting containers about a year ago.... [more]

We started The Stull Farm in 2019 with the idea of raising healthy meat in the most natural way possible.... [more]